Tuesday, January 29, 2013

Pineapple Cheese Ball

We had "Finger Food Bunco" last night and with the busyness that is this week, I needed something quick, simple, and inexpensive to make.  I found this recipe on Pinterest (imagine that) and thought I would try it out. It will from now on be on my list of favorite appetizer/snack recipes.  I thought it was delicious!


PINEAPPLE CHEESE BALL

1 and 1/2 packages cream cheese
1 small can crushed pineapple (well drained)
powdered sugar (to taste- about 2-3 tablespoons)
green onion (approximately 2 tablespoons)
chopped pecans

Combine all ingredients together.  Mold into a ball and chill.  Roll in crushed pecans.  Refrigerate until served.  Serve with crackers.


Enjoy!

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